Introducing a brand new series from Eater called Forklore, where we explore the stories and legends surrounding some of your favorite foods from cultures all over the world. At the center of the first episode is corn, the golden, god-like vegetable whose farming practices inspired many traditional myths. For part …
Read More »How To Turn Leftover Waffles Into the Perfect Fried Chicken — You Can Do This!
Fried chicken and waffles is a holy combination; this week on You Can Do This!, tips and tricks guru and kitchen master Clifford Endo combines the two, creating the meal hybrid of his — and probably your — dreams. Watch the video above to see how he does it (hint: it involves leftover waffles …
Read More »DREAM COME TRUE! – COOKING IN JULIA CHILD’S KITCHEN
Today was a dream come true! I traveled to Julia Child’s cottage in France and got to cook two recipes in her kitchen! I made Pommes Anna, a simple Potato Dish, and fresh Strawberry Sherbet from her cookbook “Mastering the Art of French Cooking, Volume 2”, which she wrote while …
Read More »Where to Eat and Drink in East LA with Eater Young Guns Winner Andrea Borgen [SPONSORED]
Young Guns is Eater’s annual search for fresh talent — the hungry, up-and-coming food industry professionals under 30 that are already busy changing the game for the better. Today we visit Young Gun winner Andrea Borgen, the owner of Los Angeles small plates Argentinian restaurant Barcito. To learn more about Andrea and …
Read More »Rainbow Coloring Pen – Life Hacks for Kids
How to make a rainbow coloring in marker pen. Great fun art for kids. Combine all the colours of the rainbow in one felt tip pen. Color in and draw pictures with rainbow colors. Draw 3D – https://www.youtube.com/watch?v=4pabS7JpDPo Other Videos: Draw a Perfect Circle – https://www.youtube.com/watch?v=zR3wbEudD1I Magnetic Slime – https://www.youtube.com/watch?v=bZ1WmeKir78 …
Read More »Making White Chocolate-Stuffed Matcha Cream Puffs at NYC’s Bibble & Sip – The Process
Delicate and substantial at the same time, a pate a choux cream puff is the king of pastries. Watch the video above for a look at the process to make the matcha and white chocolate version at Bibble & Sip in midtown Mahattan. For more episodes of The Process, click …
Read More »8 Easy Tricks to Make Your Manicure Last!
WOW I’M ACTUALLY TEACHING THINGS THAT WILL BE USEFUL TO YOUR DAILY LIFE WOW PLZ GIVE THIS VIDEO A THUMBS UP FOR THAT *I’m patting myself on the back rn* HOW TO MAKE YOUR MANICURE LAST with 8 of my simple tips and tricks! Use these tips when you want …
Read More »What $400 Gets You at One of NYC’s Most Expensive Sushi Restaurants — Consumed
On this episode of Consumed, host and sushi aficionado Kat Odell visits Sushi Ginza Onodera, the New York City outpost of an acclaimed Tokyo omakase restaurant, to try the many-coursed meal that sets diners back $400. Is it worth it? Watch the video above for an inside look. For more …
Read More »Making Weed Cocktails At Gracias Madre In Los Angeles
Marijuana (in the form of CBD) and alcohol come together in perhaps the classiest version of that pairing at Gracias Madre, a 100% vegan and organic Mexican restaurant in LA. Watch today’s episode of Consumed for an inside look at the mixed drink, sampled by host Kat Odell. For more …
Read More »POKEMON ICE CREAM CONES ft Kurt Hugo Schneider – NERDY NUMMIES
Today I made Pokemon inspired Ice Cream Cones with my friend Kurt Hugo Schneider! Let me know down below what other videos you would like to see! *Order The Nerdy Nummies Cookbook here: http://www.NerdyNummiesCookbook.com ‘I Love Pokemon’ Song!: http://tinyurl.com/ILovePokemon CONNECT WITH RO: Facebook: http://www.facebook.com/rosannapansino Twitter: http://www.twitter.com/RosannaPansino Tumblr: http://www.rosannapansino.tumblr.com Instagram: http://instagram.com/rosannapansino …
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