Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak …
Read More »Young Gun Finalist Ashley Santoro, Wine Director at Casa Mono/Bar Jamon
This is a video introduction to the 27 year-old Ashley Santoro, the bright and talented wine director of New York’s Casa Mono and a strong candidate for the 2012 class of Eater Young Guns. Read more here: http://eater.com/archives/2012/06/11/ashley-santoro.php Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when …
Read More »Titus “Danny” Wang Sous Chef from Annisa, Eater Young Gun
Here’s a more intimate look at Titus “Danny” Wang of New York City’s Annisa, part of our Eater Young Guns final 50. You may remember him from Anita Lo’s glowing letter of recommendation. Enjoy. Read more here: http://eater.com/archives/2012/06/13/eater-young-guns-final-50-titus-danny-wang.php Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when …
Read More »Young Gun Finalist Cole Dickinson, Chef de Cuisine at Ink
Cole is the chef de cuisine at ink. in Los Angeles and you may also remember him from Michael Voltaggio’s letter of recommendation and comments about him. Here is a bit about how Cole got his start in the biz. Read more here: http://eater.com/archives/2012/06/19/eater-young-guns-final-50-cole-dickinson-part-ii.php Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, …
Read More »Young Gun Finalist Adam Leonti of Vetri
Meet Adam Leonti, chef de cuisine at the much revered Philadelphia restaurant, Vetri and one of the final 50 candidates for the Young Guns 2012 Read more here: http://eater.com/archives/2012/06/21/eater-young-guns-final-50-adam-leonti.php Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of …
Read More »Eater Young Guns Event Recap
After months of debating, vote tallying, fact checking, and conference calling with the nation’s best chefs, Eater announced our list of 16 Young Guns for 2012, representing the best young stars in the restaurant world. Now we’d like to take one last look at the group of up and coming …
Read More »Feast of the Beast at Perla
Perla chef Michael Toscano bombarded two seatings of the dining room with presentations of half a dozen whole animals, served over four courses, family style. It was a gluttonous summer night to remember. Read more here: http://ny.eater.com/archives/2012/06/win_tickets_to_eaters_sold_out_feast_of_the_beast_dinner.php Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re …
Read More »This is an Eater Exclusive, Part II
Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak …
Read More »Boston Lobster from Menton’s Collin Lynch
Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak …
Read More »Chicago Bristol’s Roasted half chicken, dill spaetzle, crunchy salad | “Untouchables”
Subscribe: http://www.youtube.com/subscription_center?add_user=eater1 Watch our new series, Consumed The Ramenrrito: Even better when you’re stoned: https://www.youtube.com/watch?v=JrniQmBOEhM&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Honey pizza: The crack pie of pizza: https://www.youtube.com/watch?v=0Mdc1ANytOI&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Creme brulee scone: The new cronut? https://www.youtube.com/watch?v=LbfMepZQFEU&list=PLUeEVLHfB5-S6yEm-g2fbaONU6dZPOQvY Check out our other new series, Savvy The proper glassware for wine: https://www.youtube.com/watch?v=XH9-99kTL9w&list=PLUeEVLHfB5-RH6wm3u6Lzo6p77jRK77WQ How to not fuck up a steak …
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